Plakias - Extra Virgin Olive Oil 250 - 1000 ml
PGI (Southern) Crete 100% Koroneiki, smooth, fruity, with acidity only 0.3% Plakias Extra...
Capers are among the most authentic Mediterranean delicacies. These tiny buds of the wild Capparis spinosa bush are hand-picked during the period when they have the most intense flavor and aroma. They are then pickled in a delicate brine of water, vinegar, and salt, which helps them retain their natural freshness and distinct taste.
| Origin: | Greece, Peloponnese |
| Processing: | Hand-picked buds, pickled in a delicate brine |
| Ingredients: | Capers, water, wine vinegar, salt |
| Harvest: | 2025 |
| Packaging & Net Weight: | Jar, 130 g |
The delicate salty, tangy flavor of these capers adds character to salads, pasta, fish, or meat dishes. They are also excellent as part of tapenades, appetizers, or served with cheeses and wine.
Data sheet
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