Plakias - Extra Virgin Olive Oil 250 - 1000 ml
PGI (Southern) Crete 100% Koroneiki, smooth, fruity, with acidity only 0.3% Plakias Extra...
Kalamon olive paste by SATIVA from Laconia in the Peloponnese delights with its smooth texture, rich fruity flavor, and premium craftsmanship. Perfect for bread, sandwiches, cheeses, vegetables, or as part of meze. It also complements starters and cold plates. The taste is harmonious, delicate yet pronounced, with a gentle fruity note typical of the Kalamon variety.
| Variety: | 100% Kalamon |
| Origin: | Greece, Laconia |
| Processing: | Ground with extra virgin olive oil |
| Packaging: | Glass jar 190 g |
SATIVA – cultivating tradition since 1997.
A premium, creamy paste made from carefully ripened Kalamon olives grown in sunlit Laconia, Peloponnese. SATIVA offers a gourmet product with delicately fruity flavor, velvety texture, and authentic Greek recipe. True Mediterranean taste without compromises – for those who seek real flavor and tradition.
Perfect for spreading on fresh bread, making sandwiches, pairing with cheeses and vegetables, or as a dip and addition to meze, tapas or cold platters. Each spoonful reveals the aromatic profile of Kalamon olives, enriched with a hint of herbs and high-quality processing – no chemical additives.
Ideal for gourmets seeking genuine flavor and aroma of Greek olives. Enjoy it as a spread, basis for tapenade or hummus, dip, or part of your Mediterranean appetizers.
| Variety: | 100% Kalamon |
| Origin: | Greece, Peloponnese, Laconia |
| Processing: | Finely ground olives with extra virgin olive oil |
| Packaging & Content: | Glass jar 190 g |
| Ingredients: | Kalamon olives, potato starch, vinegar, lemon juice, grape molasses (petimezi), basil, garlic, oregano, coriander. Pasteurized. Made in Greece. After opening, keep refrigerated and consume within 14 days. |
| Energy: | 1079 kJ / 258 kcal |
| Fat: | 26 g |
| – saturated fat: | 3.5 g |
| Carbohydrates: | 1.8 g |
| – sugars: | 0.34 g |
| Protein: | 2.2 g |
| Salt: | 3.2 g |
After opening, keep the olive paste in the refrigerator, ideally in a glass jar with a lid. Consume within 14 days. Stir before use.

The Sativa brand was created as an authentic expression of Greek olive culture – a culture shaped over millennia by farmers’ hard work, respect for nature, and the deep conviction that quality food is a gift from the land and human skill. Sativa brings together the best of the Peloponnese and Laconia: purity of ingredients, traditional production methods, and modern quality standards.
Its heart is Kalamata olives – iconic fruits with unmistakable taste and aroma. Sativa also offers a rich array of Greek varieties and delicacies: whole or pitted olives, marinated specialties, stuffed variants and creamy olive pastes. Each product reflects local terroir, the Peloponnese sun and generations of Greek growers’ experience.
The brand is built on a simple but strong principle: the closer to the source, the higher the quality. Sativa closely cooperates with farmers from Laconia, supports sustainable olive cultivation and ensures that every step – from harvest to packaging – is handled with maximum care. This guarantees stable, reliable, and uniquely flavorful products.
Sativa is intended for modern kitchens, restaurants and homes seeking authentic Greek flavor in premium form. It combines tradition with innovation, pure ingredients with modern design, and personal story with professional quality. It’s a brand that stands for the values of southern Greece – authenticity, naturalness and honesty.

"Sativa – The true taste of Greece that honors the past and inspires the present."
SATIVA – cultivating tradition since 1997.
Data sheet
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